Steps to Prepare Perfect Chicken Parmesan Casserole

Chicken Parmesan Casserole. Plus, the beauty of a chicken casserole is that you can give any recipe a head start by simply using leftover or rotisserie chicken. Plus, the beauty of a chicken casserole is that you can give any recipe a head start by simply using leftover or rotisserie chicken. Season chicken with salt, Italian seasoning, and pepper.

It is comfort food for any night of the week. This gooey, cheesy, ultra-comforting Chicken Parmesan Casserole is easy enough to throw together after work and is a surefire family favorite. Plus, the leftovers hold great—just be sure to cover while reheating to retain moisture.

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken parmesan casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Plus, the beauty of a chicken casserole is that you can give any recipe a head start by simply using leftover or rotisserie chicken. Plus, the beauty of a chicken casserole is that you can give any recipe a head start by simply using leftover or rotisserie chicken. Season chicken with salt, Italian seasoning, and pepper.

Chicken Parmesan Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Chicken Parmesan Casserole is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken parmesan casserole using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan Casserole:

Prepare 3 of large boneless skinless chicken breast (cooked and cubed).
Get 1 1/2 of jars of fav spaghetti sauce(I used three cheese prego).
Prepare 1 box of pasta cooked al dente (I used rigatoni).
Make ready 2 cup of crushed croutons (I used garlic and butter).
Take 2 cup of mozzarella cheese.
Get 1/2 cup of grated parmesan cheese.
Get 2 tbsp of olive oil.

For the most flavorful Chicken Parmesan Casserole, our test kitchen recommends using Rao's marinara sauce. Bring a large pot of water to a boil and add the salt. Add the penne and cook, stirring occasionally, until tender but still firm to the bite. Drain the penne in a colander and put in a mixing bowl.

Instructions to make Chicken Parmesan Casserole:

Preheat oven to 350°F.

Add the chicken pieces, pasta sauce, Parmigiano-Reggiano, and Fontina and stir well to combine. How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions. Rinse and drain the pasta in a colander. Prepare and fry your chicken: In a large skillet heat the oil over medium heat.

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