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How to Make Award-winning Trio of meat and pea stew

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Trio of meat and pea stew

Before you jump to Trio of meat and pea stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

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Although it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is not true. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all perform, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to trio of meat and pea stew recipe. You can cook trio of meat and pea stew using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Trio of meat and pea stew:

  1. Prepare 500 g of mixed meat.
  2. Use 200 g of or so of frozen peas.
  3. Prepare of Carrots, onions and celery.
  4. Take 100 ml of stock.
  5. Provide of Glug of wine.
  6. Prepare Spoonful of tomato passata.
  7. Take of Rosemary.
  8. You need of Salt and pepper.
  9. Prepare of Olive oil.

Instructions to make Trio of meat and pea stew:

  1. Chop and fry carrots, onions and celery in a little oil. Add rosemary. Add meat and brown. Add a glug of wine and let it evaporate.
  2. Add stock and passata. Salt and pepper. Cook for about 40 mins. Add peas, cook for a further 10-15 serve with bread :).

Vegan Jamaican Stew Peas,kidney beans simmered with onions, garlic, ginger, thyme, coconut milk. This is so hearty and mouthwatering! Vegan Jamaican Stew Peas is a popular, tasty and hearty Jamaican stew dish. kidney beans also called red peas in Jamaica cooked with a flavorful coconut. Remove beef stew meat from pot and transfer to a plate; set aside. Add diced onion and carrots to the pot.

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